Founded in 1898, the Country Club of Birmingham was first located in North Birmingham as a driving club for horse-drawn buggies. Originally, club members wanted a place to show prize horses and shiny rigs, but eventually expanded its facilities to include tennis, baseball, 10-pin bowling, a bicycle course and a rustic golf course.

In 1899, club member Robert Henry Baugh, an engineer and a sportsman, transformed a 2,200-acre meadow near the club into the first golf course in Birmingham. He created nine 10-foot-square areas, placed tin cans in them for holes and called them “greens.” Since few members had ever played golf, it was Baugh who provided a one-man exhibition.

Golf’s popularity eventually took off and the club merged with the Birmingham Golf Club and relocated to the Highland Avenue-Lakeview Area, where in 1903 a hilly, nine-hole course was laid out by Canadian Nick Thompson, who had come to Birmingham three years earlier.

PAR AND YARDAGE: The West Course at the Country Club of Birmingham (http://www.cbham.org) will be set up at 7,173 yards and will play to a par of 35-36—71. The East Course at the Country Club of Birmingham, which will serve as the companion course for the two days of stroke-play qualifying, will be set up at 6,471 yards and play to a par of 35-35—70. (Note: all yardages subject to change)

ARCHITECT: Donald Ross designed the Country Club of Birmingham’s East and West Courses in 1926. Founded in 1898, the Country Club of Birmingham moved from its original location to farmland in Shades Valley.

WHO CAN ENTER: The championship is open to any amateur golfer who is 25 years old by Oct. 5 with a USGA Handicap Index® not exceeding 3.4.

 

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